Corporate Christmas Celebration
Treat your team to a well-deserved festive dining experience this Christmas at Capesthorne Hall!
The Hall will be dressed for Christmas, and you will have the opportunity for free flow viewing around the venue. The gardens and grounds are also available for you to wander round and take in the natural beauty.
With a wonderful 3 course meal and drinks, it is the perfect opportunity to kick-start the festivities and enjoy some down time with your colleagues.
Your delicious meal awaits, choose one from each course:
Starters
Roast Carrot & Parsnip Soup with Honey & Thyme Crème Fraiche
Pork Cheek & Black Pudding Terrine, Crispy Ham, with a Spiced Apricot Chutney & Watercress Salad
Baked Camembert studded with Rosemary & Garlic served with a Cranberry & Clementine Marmalade and toasted Focaccia
Lemon & Dill Dry Cured Salmon with a Fennel & Celeriac Slaw & a Soured Apple Gel
Main Courses
Roast Cheshire Turkey with all the traditional accompaniments
Roast Duck Breast, Goose Fat Fondant Potato, Morello Cherry Sauce, Beetroot Puree & Sauteed Savoy Cabbage
Seared Seabass & King Prawns with a Pea & Smoked Bacon Mash, Champagne Butter Sauce & charred Baby Leeks
Indian Mushroom Kiev with a Cumin & Coriander Butter, Bombay Potatoes & a Coconut & Kaffir Lime Cream sauce (vg)
Grilled Sirloin Steak with Truffled Dauphinoise Potatoes, Garlic Flat Cap Mushrooms & Vine Tomatoes
Desserts
Christmas Pudding, packed with Fruits and served with Amaretto Crème Anglaise
Traditional Cranachan with Scottish Raspberry’s, Whisky, Honey & Toasted Granola
Chocolate & Orange Tart with a Winter Berry Compote
Steamed Stem Ginger Sponge Pudding with Rhubarb Compote & Creme Anglaise
Tea, Coffee & Mints
Extra £3.00 Per Person
To book tables of 10 or more, please feel free to call the office to book on 01625 861221